#ShineALightOnCoeliac This week is the Coeliac UK #ShineALightOnCoeliac challenge, to raise awareness of the difficulties children and young people face when managing their coeliac disease. At Delicious By Design, we’ve set up a team to tackle the challenge, and raise Read more
As part of #ShineALightOnCoeliac week, here’s a smashing short film from showing how we worked together with James Kennedy Photography to build the cover image of Live Well Gluten Free, which is the house magazine of Coeliac UK, full of Read more
I was delighted to be asked to present to students at West London College on behalf of The Chef’s Forum. I was invited to present a gluten free recipe, and then support the students as they cooked the same recipe, Read more
Natasha’s Law describes the new regulations around labelling of food which is pre-packed directly for sale (PPDS) in the UK. Any such food will now be required to have labelling which provides information on the full ingredients or the allergens Read more
Spring is here, and so to get you in the mood for afternoon tea, here’s the film of the lovely #CookWithLou session we had making gluten free tea cakes. Details of this session and the gluten free tea cake recipe Read more
I was delighted to support the online Coeliac UK Volunteers’ Conference last week. This year’s event was online, and it reminded me how much I enjoy seeing the Coeliac UK community, and the difference that every one of these volunteers Read more
The Story Begins… We’ve been very vocal about how impressive we think Kafoodle is as a platform to help caterers with recipes, nutritionals, allergens, labelling, and much more. In early 2021, Kafoodle approached us about formalising the partnership. At first we Read more
What is “Natasha’s Law?” “Natasha’s Law” comes into force on 1st October 2021, and covers labelling requirements for foods that are prepared and packed on the same premises from which they are sold. For example, a packaged sandwich, or a Read more
Our next #CookWithLou will cover a subject which we know is popular, especially those baking gluten free; how to make perfect pastry. We know this because pastry is among the most popular choices for our online cookery events and corporate Read more
