Delicious By Design
  • Natasha’s Law Checklist for Caterers
  • The Gluten-Free Chef
  • Blog
  • About
    • About Louise
    • About Steve
    • About Matthew
  • Say Hello

Coeliac UK

#CookWithLou

Why We Support Coeliac UK

As a team we know the only treatment for coeliac disease is a strict gluten free diet. At the same time, we believe everyone should be able to enjoy great food that is safe for them to eat. We’re inspired by children like Felix, who tells his story here. Thank Read more

By Louise Wagstaffe, 4 yearsMay 16, 2021 ago
Coeliac UK

Shining A Light On Coeliac

#ShineALightOnCoeliac This week is the Coeliac UK #ShineALightOnCoeliac challenge, to raise awareness of the difficulties children and young people face when managing their coeliac disease. At Delicious By Design, we’ve set up a team to tackle the challenge, and raise funds for Coeliac UK and the excellent work that the Read more

By Louise Wagstaffe, 4 yearsMay 10, 2021 ago
Coeliac UK

How To Build a Magazine Cover Image

As part of #ShineALightOnCoeliac week, here’s a smashing short film from showing how we worked together with James Kennedy Photography to build the cover image of Live Well Gluten Free, which is the house magazine of Coeliac UK, full of great gluten free advice, offers, and recipes. If you’d like Read more

By Louise Wagstaffe, 4 yearsMay 9, 2021 ago
Coeliac UK

Supporting Catering Colleges with The Chef’s Forum.

I was delighted to be asked to present to students at West London College on behalf of The Chef’s Forum. I was invited to present a gluten free recipe, and then support the students as they cooked the same recipe, followed by a Q & A session. The future of Read more

By Louise Wagstaffe, 4 yearsMay 8, 2021 ago
Coeliac UK

Working With Coeliac UK

I was delighted to support the online Coeliac UK Volunteers’ Conference last week. This year’s event was online, and it reminded me how much I enjoy seeing the Coeliac UK community, and the difference that every one of these volunteers makes in their local groups.  I love working with Coeliac Read more

By Louise Wagstaffe, 5 yearsMarch 30, 2021 ago
#CookWithLou

#CookWithLou: Blueberry and Almond Tart

Thank you to all of you lovely people who attended the #CookWithLou session on gluten free pastry for Mother’s Day. What fun we had! Thank you also to Steve for doing such a wonderful job as compere. For those who missed it, here’s your chance to catch up! The recipe Read more

By Louise Wagstaffe, 5 yearsDecember 18, 2020 ago
#CookWithLou

Have Yourself a Gluten Free Christmas…

I was delighted to be interviewed by the Coeliac UK website team this week. In the interview I talk about how everybody has the right to good food, no matter their dietary requirements, and we look forward to some great gluten free treats at Christmas this year. One of my Read more

By Louise Wagstaffe, 5 yearsDecember 12, 2020 ago
#CookWithLou

Cook With Lou: Scotch Eggs

With the weather warming up this week, a picnic is a super way to get together whilst observing social distancing. If you’re thinking about a picnic, try this recipe for scotch eggs. Home made scotch eggs have to be my favourite picnic food.  I made this recipe for Coeliac UK, Read more

By Louise Wagstaffe, 5 yearsJune 23, 2020 ago
Coeliac UK

Live Well Gluten Free magazine

Coeliac UK’s Live Well Gluten Free is a periodical magazine full of recipes, education, and tips for everyone interested in a gluten free diet. I was delighted to be featured in the spring 2019 edition, which you can see reproduced here.

By Louise Wagstaffe, 7 yearsFebruary 9, 2019 ago
Hestia | Developed by ThemeIsle