This is a great gluten-free show stopper, which I developed for Ceoliac UK. I was asked by one of one my young bakers, Charlotte, if we can do a #CookWithLou live on gluten free bread. She got to choose the recipe, and here it is. We will be live on October Read more
With the weather warming up this week, a picnic is a super way to get together whilst observing social distancing. If you’re thinking about a picnic, try this recipe for scotch eggs. Home made scotch eggs have to be my favourite picnic food. I made this recipe for Coeliac UK, Read more
Our next #CookWithLou live session will be on Friday 10th July, when we will be making gluten free tea cakes. This follows a request from a lovely friend, who has missed tea cakes since being required to adopt a gluten free diet for health reasons. If you want to register for Read more
Coeliac UK’s Live Well Gluten Free is a periodical magazine full of recipes, education, and tips for everyone interested in a gluten free diet. I was delighted to be featured in the spring 2019 edition, which you can see reproduced here.